July 18, 2008

Curried Chicken Salad

Been a while! Love this recipe - but loved it more with some changes.

Adapted from a recipe at Cooking.com

INGREDIENTS

2-3 tablespoons chutney
1/3 cup light mayonnaise
1/2 teaspoon curry powder (or a little more to taste)
1/2 cup raw sliced almonds (or chopped whole almonds)
2 cups chopped cooked chicken
1 1/2 cups 2 red or green grapes, quatered

1. In a small mixing bowl stir together chutney, light mayonnaise, and curry powder.

2. In a large bowl combine chicken, grapes, and chopped almonds. Add mayonnaise mixture and mix well. Cover and chill for 2 to 24 hours.

That's it!

This entry was posted in the following categories: Salads , Side Dish

Posted by cseeman at 09:48 PM | Comments (0)